Ingredients:
1/2 cup chopped onion
1/2 cup chopped tomato
1/2 cup chopped cucumber
1/2 cup chopped carrots
1/2 cup chopped lettuce
1/2 cup chopped cabbage
1/2 cup chopped radish
2 tablespoon chopped coriander leaves
5 green chillies
1 cup vinegar
Salt
For seasoning:
1 tsp mustard seeds
1 sprig curry leaves
Preparation:
Mix together all the vegetables.
Make a coarse paste of the coriander leaves
Mix it with the vegetables.
Add salt
Prepare the seasoning and add to the vegetables.
Add vinegar

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